Today is World Food Day. World Food Day is both a day of action against hunger for those who are starving from lack of food and a day to promote worldwide awareness of the need to provide enough, nutritious food for everyone. World Food Day is celebrated in 150 countries around the world, making it one of the most celebrated days of the UN calendar.
Today is World Food Day 2017: Change the Future of Migration
NPHW Forum Discusses Path Toward a Healthier America
Earlier this week, national health leaders joined the American Public Health Association (APHA) to discuss how the vision of becoming the healthiest nation in one generation can become a reality.
National Public Health Week: Start Here
This week is National Public Health Week (NPHW). During the first full week of April every year, National Public Health Week recognizes the contributions of public health and highlights issues that are important to improving our nation. The theme for National Public Health Week (NPHW) 2014 — Public Health: Start Here – will draw the nation’s attention to topics including school nutrition, disaster preparedness, prevention, food safety and community health.
World Food Day 2013: Sustainable Food Systems
Today is World Food Day, an opportunity to celebrate the thousands of farmers and groups working in fields, kitchens, schools and laboratories around the world to raise yields, improve food and nutrition security, increase incomes, and protect biodiversity.
Study Finds that Fluoride Reduces Adhesion of Bacteria on Teeth
Despite more than fifty years of scientific research, controversy still exists over exactly how fluoride compounds reduce the risk of tooth decay. New evidence from German researchers suggests that fluoride helps to reduce the adhesion of bacteria to teeth. The study is published in the American Chemical Society (ACS) journal Langumir [1].